|Role:||Food & Beverage Director|
Kristen Dawson came to Shadowridge Golf Club in October of 2011 as the Food and Beverage Director. Prior to that, she worked as the Food and Beverage Manager and Catering Director at the private Country Club of Rancho Bernardo for over four years.
Kristen was born and raised here in San Diego, growing up in the Escondido and San Marcos area, graduating from San Marcos High School. She attended Cal State San Marcos majoring in Business Management.
Kristen has been in the food and beverage industry for over 12 years and in the private club industry for over seven years. Kristen says, “I love the private club industry and I couldn’t imagine doing anything else. I appreciate the culture and the people.”