December 2014

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Mother's Day Brunch

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Date: Sun, May 11, 2014
Time: All Day
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Mother's Day Brunch

Sunday, May 11th

Seating at 10:30am, 12:00 and 1:30pm


 

CARVING STATION

Slow roasted prime rib and maple roasted ham cooked to perfection overnight.

MAIN ENTRÉE C HOICES
SAUTEED ORANGE ROUGHY WITH CITRUS AND CAPER BEURRE NOIR;

SPINACH, FETA, AND ROASTED BELL PEPPER STUFFED CHICKEN;

MOTHERS DAY MEDLEY OF PARMESAN ROASTED VEGGIES;

FIRE ROASTED YUKON GOLDS;

APRICOT GLAZED PORKLOIN AND GLAZED BABY CARROTS

Chef attended breakfast and omelet station


Salad Bar
Full salad bar featuring smoked salmon, corn chowder, shrimp, crab claws, fresh and composed salads
 
Kid’s Choice
Fruit skewers, macaroni grilled cheese, state fair corn dogs and waffles with all the trimmings 

A Special Mother’s Day Dessert Bar 

With  sweet dream and magic moments.


Mother's receive a complimentary glass of mimosa.



 $29.95++ SV Members
$26.95++ ONE Members
$10.95++ Ages 4-12
3 and under  are Complimentary

Reservations are required 817.275.3092.

48 Hour Cancellation