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Directions & Hours
Friday Night Chef Features
with Mushroom Demi, Fried Parsley and Jasmine Rice.
Lemon Pepper Chicken
With Red Pepper Burre Blanc, Grilled Garlic Bread, Roasted Asparagus & Bacon
For reservations or more information, please call the Club at 817.275.3092
*Some restrictions apply. Call the Club for details. ©ClubCorp USA, Inc. All rights reserved.