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Whiskies of the World: Whisky Pairing Dinner

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Date: Thu, Apr 4, 2013
Time: 6:00pm - 8:00pm
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Whiskies of the World® Presents
Glenmorangie & Ardbeg Whisky Pairing Dinner
 (with Mickey Heads and David Blackmore) 
at Silicon Valley Capital Club

Thursday, April 4, 6:00pm
Online register only: Capital Club $85 all inclusive
(preferred pricing exclusive to Club members)

Not only are we pairing Glenmorangie and Ardbeg whiskies with the culinary artistry of Michelin Star chef Michael Miller, we are also having dinner with the Ardbeg distillery manager Mickey Heads and Brand Ambassador David Blackmore. With 30 years in the industry gaining experience with Laphroaig and Jura before landing at Ardbeg in 2007, Mickey will enlighten our curiosity of everything Ardbeg while the spirits and food delight our palates.


Potato Leek Bisque with Smoked Salmon
Pink Peppercorn Foam, Caraway Cream
Glenmorangie Original

Course 1
Tea Smoked Poached Halibut
Nasturtium Black Radish and Mint Salad with Cocoa Vanilla Vinaigrette
Cara Cara Orange Glaze
Glenmorangie Original / Glenmorangie Quinta Ruban

Course 2
Coffee Dusted Duck Confit Rillette with Currants
Banana Polenta, Licorice Gastrique, Honeycomb
Glenmorangie 18 year Old / Ardbeg 10 Year

Course 3
Clove Spiked Pork Belly and Rack of Wild Boar
Ancho Chili Paint, Sweet Potato Puree, Tobacco infused Honey Glaze
Cinnamon Stick
Ardbeg Uigeadail / Glenmorangie Nectar D’Or

Course 4
Lemon Soaked Sponge Cake
Crystallized Ginger, Brown Butter Cream, Nutmeg Gelato, Almond Brittle
Ardbeg Uigeadail / Glenmorangie Nect