The Sand Trap Grill Menu

Served from 11:00 am - 3:00 pm
Tuesday & Sunday
and
Served from 11:00 am - 8:30 pm
Wednesday, Thursday, Friday & Saturday

Starters
FOR THE TABLE
Share. Interact.  Begin

The Sampler Platter    11.50
Fire Grilled Chicken Quesadillas, Fried Cheese Sticks
Onion Rings and Fried Zucchini with a trio of Dipping Sauces

Classic Shrimp Cocktail    9.50
Old Bay court bouillon Shrimp and Cocktail Sauce

Black Jack Chicken Sliders    10.50
Blacken Chicken Breast with Pepper Jack Cheese
and Garlic Aioli served on a sweet Slider Bun

Baja Shrimp Tacos    10.50
Chrispy Shrimp, Napa Cabbage, Pico de Gallo
and Chipotle Aioli

Soup of the Day     4.25
Chef's Daily Selection


FOR THE SNACK
Light. Sample. Begin.

Classic Cobb Salad    10.50
Mixed Greens with Avocado, tomato, Egg, crisp Bacon,
Bleu Cheese, Grilled Chicken and your choice of Dressing

Sunburst Salad    11.00
Seasonal Greens with mixed Berries, Tomatoes,
Bleu Cheese, spiced Pecans, Shredded Chicken,
Mandarin Oranges and Balsamic Dressing

Chinese Chicken Salad    10.50
Iceberg Lettuce, Napa Cabbage, Shredded Chicken,
Mandarin Oranges, macadamia Nuts and Asian Vinaigrette

Simple Greens    4.25
Cucumber, Tomato, Croutons and your choice of Dressing

Classic Caesar Salad    10.50
Traditional favorite served with Grilled Chicken


Entrees
FOR THE TABLE
Substantive. Full.  Passion.

Classic Burger     10.50
Fire Grilled Angus burger served with Lettuce, Tomato,
Onion and your choice of one Topping

Italian Sub Sandwich    10.00
Sliced Salami, Pepperoni and Ham served on a Hoagie Roll
with Provolone Cheese, Lettuce, Tomato, Red Onion,
Olive Oil and Red Wine Vinegar

Double-Decker Club    10.50
Bacon, Turkey, Ham, crisp Lettuce, Tomato and
American Cheese served on your choice of Bread

Blue Cheese Bacon Burger    11.00
Fire Grilled Angus Burger served with Blue
Cheese Crumbles and Bacon

French Dip    10.50
Shaved Roast Beef, Grilled Onions and Swiss Chees
served on a French Roll 

FOR THE SOUL
Comfort.  Filling.  Classic.

Fire Grilled Ribeye    19.95
Roasted Red Pepper Whipped Potatoes
and Seasonal Vegetables

Salmon Meuniere    15.95
Pan seared Salmon with wilted Spinach,
brown Butter Sauce and Lump Crabmeat

Creamy Shrimp Tortellini    15.95
Three Cheese Tortellini, Vodka Cream Sauce
and sauteed Shrimp

Avocado Duo    11.00
Avocado halves filled with Chicken and Tuna Salads,
and seasonal Fresh Fruit garnish

Heinz Deluxe Burger    11.00
Heinz 57 Angus Burger served with Cheddar Cheese,
Bacon, Lettuce, Tomato and Onion

Filet & Wedge    10.50
Iceberg Lettuce, Tomatoes, Bacon, Crispy Onion Rings,
Blue Cheese Dressing and Fire Grilled Beef Tenderloin

FOR THE INDULGENCE
Please ask your Server to delight in our tempting Desserts!