Sat, Apr 6 3 Events

Plenty for Twenty-Five

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Date: Sat, Apr 6, 2013
Time: 5:00pm - 9:45pm
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Plenty for Twenty-Five
Every Saturday Night in the Grille and the Tavern!

Join us for dinner on Saturdays and get Plenty for Twenty-Five!

Chef will create a special menu every week.
Choose a soup or salad, one of Chef's special entrees,
& your choice of dessert for only $25!

This Weeks Menu:

First Course
Caesar Salad
Chicken Tortilla Soup

Entree
Margarita Grilled Chicken with Tequila Lime Burre Blanc, Steamed White Rice,
Sauteed Mixed Vegetables and Pico de Gallo

Lemon Pepper Tilapia with Roasted Galic Mashed Potatoes,
Steamed Broccoli and Poblano Slaw

Grilled Pork Chop with Baked Potato, Tomato, Hearts of Palm and Cucumber Salad

Dessert
Chocolate Tacos with Fresh Berries
Creme Brule

No Reservations Required.