Since I started working at the City Club of Washington in September 1993, I've had the pleasure of getting to know many Members and Associate Members.
After graduating from the Pennsylvania State University(Penn State), I worked for several years in Food and Beverage for Marriott International before discovering my affinity for providing diligent, personalized service in a private club setting.
I have a keen interest in food and wine and always hope that our club’s Wine Society reflects my enthusiasm for sharing fun, insightful and uncomplicated wine knowledge with others.
I encourage everyone to attend our Wine Society events.
I really enjoy commuting on my bicycle to and from the club in all sorts of weather conditions. And, although I consider myself a Washingtonian, I still reminisce fondly about my small hometown of Cinnaminson, New Jersey.