Monday, January 21st
If you have not already heard about Chef Danny’s exquisite wine dinners, here is your chance to be apart of the next one. Join Executive Chef Daniel Carrico and his culinary team as he demonstrates the techniques to preparing the best Deep Southern Soul Food. Chef Danny and his team will personally prepare a four-course meal paired with wine for each of our Members hosted in the executive staff’s food preparation area. Space is limited, so please RSVP early.
RSVP to 806.742.4496
*Cancellation Policy in Effect*