Set up a tour for a closer look at Club dining.

Set Up a Tour

Prospective Members

Rachel Fletcher
Membership Director

512.236.0147

Jenna Hernandez
Membership Director

512.320.0401

Interested in becoming a Member? Click here to contact us and find out more.

View our Dining Menus

Need privacy?

You can schedule a private meal or event at our Club! Find out more.

Happy Hour

Happy Hour Monday-Friday
4:30pm - 6:30pm

Monday

  • Build your own Taco Bar
  • $4.00 House Margaritas
  • $5.00 Sangria

Tuesday

  • Burger & Chicken Sliders
  • $3.00 Can & Bottled Beer

Wednesday

  • Chef's Whim
  • $6.00 Featured Cellar Wine

Thursday

  • Pasta Night
  • $5.00 House Wine

Friday

  • Peel-N-Eat Shrimp
  • $5.00 House Martinis

Daily Specials

Wine Anytime Specials

  • Prisoner Red Blend $14
  • Saldo Zinfandel $10
  • Silver Oak Cabernet $20

Monday - All Day Burger Day!

  • Mitchell Style $10.00
  • UT Club Classic $11.00

Wednesday - 6:00pm to 9:00pm

  • 50% off A la Carte Dining when you bring a Guest.

Friday - Steak & Lobster Night - $34.95

Contact us today to find out more about dining at the Club.