October 2014

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Check Out the Thanksgiving To Go Menu

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Date: Wed, Nov 14, 2012
Time: All Day
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We'll Cook Everything But The Bird!
Place your orders for Thanksgiving To Go Today!

Menu

Sausage and Cornbread Dressing
(serves 4-5) $12/quart

Dried Fruit and Brioche Stuffing
(serves 4-5) $12/quart

Mashed Potatoes
(serves 4-5) $12/quart

Maple Butter Sweet Potatoes with Marshmallows and Spiced Pecans
(serves 4-5) $12/quart

Club made Cranberry Relish
$7.50/pint

Giblet Gravy
$6/pint $11/quart

Green Been Casserole
(serves 4-5) $14/quart

Artisan Dinner Rolls
$8.50/dozen

Kick-Butt Mac and Cheese
$16/quart

Pumpkin Pie
$16

Pecan Pie
$17

 Please contact the front desk to place your order
817.481.7529

All orders must be placed by Sunday, November 18 at 3:00pm
You may pick up your sides on Wednesday, November 21 after 3:00pm
or
Thursday, November 22 before 11:00am