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Valentine's Day Dinner

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Date: Thu, Feb 14, 2013
Time: 5:30pm - 8:30pm
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Valentine's Day Dinner
Thursday, February 14
Seatings from 5:30-8:30pm

Enjoy a romantic night of dining with your special someone complete with a gourmet meal, champagne toast, strolling violinist and
a special treat for your Valentine. 
Call the Club to reserve today!

Menu:
Chocolate Covered Strawberries
And Champagne Toast

~Appetizer~
Fried Zucchini stuffed with Capicola, Fresh Mozzarella and Basil
~Or~
Lobster Ravioli Hearts with Champagne Cream and Asparagus Tips

~Salad of Hearts ~
Hearts of Romaine, Artichoke Hearts, Hearts of Palm, Cherry Tomato, Parmesan and Raspberry Vinaigrette

~Sorbet~

~Choice of Entrée~
Pan-seared Alaskan Halibut, Farro with Melted Leeks, Wild Mushrooms, Orange Zest and a Brie Cream Sauce

Butter Poached Lobster, Mascarpone Orzo, Balsamic Drizzle,
Parmesan Crisp and Asparagus Tips.

Asian Braised Beef Short Ribs, Wasabi Mashed Potatoes
Chinese Longbean and Lotus Chip

~Baked Alaska for Two~



Reservations Required
48-Hour Cancellation Policy