Tue, Jan 8 2 Events

Weekly Features

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Date: Tue, Jan 8, 2013
Time: 11:00pm
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Weekly Features
January 9 - January 12

~Featured Appetizer~
Fried Spinach and Cheese Ravioli
Served with club-made marinara

~Featured Entrees~

Asian Grilled Salmon
Served over Basmati rice and snow peas

Pan Seared Chilean Sea Bass
Served over Basmati rice, sauteed spinach, and a Pomegranate balsamic glaze

South African Lobster Tails
Served with rice and vegetable du jour

Blackened chicken pasta
With sauteed onions, peppers, mushrooms,
and a smoked gouda cheese

~Featured Dessert~
Pecan Pie ala mode


For reservations or more information, please call the Club at 724.625.2220
*While supplies last. Some restrictions may apply. Call the Club for details. ©ClubCorp USA, Inc. All rights reserved.