Thu, Jan 3 2 Events

Weekly Features

All Day


5:30pm - 8:30pm

Weekly Features

[ X ]
Date: Thu, Jan 3, 2013
Time: All Day
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Weekly Features
January 3 - January 5

~Featured Entrees~

Seared U10 Scallops
Served with roasted onion pancetta polenta
and vegetable of the day
finished with a wild mushroom ragout

Chicken Parmesan
Served over Cavatappi Marinara

Pistachio crusted Salmon
Served over creamy portabello barley risotto
and vegetable of the day


For reservations or more information, please call the Club at 724.625.2220
*While supplies last. Some restrictions may apply. Call the Club for details. ©ClubCorp USA, Inc. All rights reserved.