|Role:||Food and Beverage Director|
I am originally from the Pittsburgh area, I left in 2000 to attend college at Bowling Green State University in Ohio. After completing my bachelor’s degree I moved to Charleston, SC where I began my food and beverage career at The Sanctuary hotel on Kiawah Island Golf Resort. After 3 years in the hotel industry I decided to pursue my career in the club industry. I accepted the Service Director position at the Country Club of Charleston in 2007. After nine years of being away from family my husband and I decided it was time to move home. I live in the Seven Fields area with my husband, Matt and our two children, Hailey & Austin.
I am excited about joining Treesdale’s management team and continuing to build relationships with our membership. You can reach me at email@example.com.