Wines of the World
Travel the world the THIRD Thursday of each month with the new Trophy Club Wine Club.
A representative will join us each month to discuss the featured wines. The evening will include three to four tasting along with special cheeses and hors d’oeuvres to compliment the wines.
For those that wish to stay for dinner, Executive Chef Otis Baker will feature a special menu that will be perfectly paired with the featured wines.
The featured wines will be available nightly for the remainder of the month until the next month’s Third Thursday, when the next Wine Club will meet and the featured wines will change.
Space is very limited.