December 2014

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Harvest Dinner - SOLD OUT

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Date: Sat, Nov 16, 2013
Time: 6:00pm
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HARVEST DINNER - Sold out!

SATURDAY, NOVEMBER 16
$32++ PER PERSON
Reservations available from 6 pm – 9 pm 
(Reservations are Required)

Enjoy a relaxing Saturday night out at the UMass Club before the holidays and watch the city sparkle below as you enjoy a Harvest Dinner, specially prepared by Chef Barbato. To make a reservation, please call the Club at 617.287.3030.

FIRST COURSE
Pheasant Galantine
savory pear butter

 SECOND COURSE
Harvest Salad

frisee, butternut squash, freekeh wheat

 THIRD COURSE
Venison Chop
winter vegetable slaw, port & cherry reduction

FOURTH COURSE
Bacon Roasted Quail
pine nut, porcini duxelle, pan sauce

 DESSERT
Tuille Basket
with
Homemade Butterscotch Cream

Kindly alert us to any allergies or aversions upon making your reservation so we may make appropriate accommodations.