Michel by James Beard Foundation award winning Chef Michel Richard:
Michel’s Menu of Love
The Ritz-Carlton, Tysons Corner
Saturday, February 12 and Tuesday, February 14
5:30 - 10:30 pm
$95 per person, exclusive of tax and gratuity.
This Valentine’s Day, MICHEL offers a menu for lovers that will romance your partner and your palate. The decadent four-course prix-fixe menu will include Yellowtail Carpaccio, Lobster, Filet Mignon, and Michel’s Chocolate Heart for Two, served in addition to Michel’s innovative and elegant a la carte menu. The restaurant’s soft lighting and rich warm colors afford a glowing ambiance. Whether dining a deux or in a group at the signature under-lit rose onyx communal table, MICHEL is perfect to light that fire or rekindle your favorite romance. For information and reservations call the ClubLine @ 800.433.5079.
