Designed to meet the high culinary expectations of our Members, the Club’s innovative menu draws on experience and talent. Our Executive Chef places great emphasis on imaginative menus and offers eclectic cuisine.
|Tuesday - Friday||11:30 AM - 9:00 PM|
|Saturday||11:30 AM - 8:00 PM|
|Sunday||9:00 AM - 8:00 PM|
|Grill Menu||Tuesday - Sunday|
|Breakfast||Sundays | 9 AM - Noon|
Place & Pick Up To-Go | Wednesday – Sunday | 12 PM – 7 PM | 919.557.6100 x3990
To Go Menu Located On Our Facebook Page