Our People

Jon Crayton

Role: General Manager
Serving Since: 2020
Email Jon Crayton

A native Pittsburgher and graduate of Robert Morris University, Jon started his private club career working in the Pro Shop before moving into Food and Beverage at several clubs in the Pittsburgh area.  More recently, he served as the Area General Manager at the University of Pittsburgh, overseeing all sports and leisure activities including the University Club, Petersen Events Center, and all catering operations. 

Jon lives in Scott Township with his wife, Amanda, two sons (Greyson and Zane) and daughter, Zoe.  He is excited to build upon the great traditions and culture that have made Diamond Run one of the best clubs in southwestern PA.

Sarah Davis-Colussy

Role: Private Events/Member Events Director
Serving Since: 2012

Sarah is a graduate of Robert Morris University, receiving a Bachelor’s Degree in Business Administration, specializing in Hospitality and Tourism Management. While at RMU, she was a four-year letter-winner on the NCAA Division I Colonials women’s golf team. She most recently was employed with Doubletree (Hilton) Hotels, and has also worked at Sharon Golf Club in Sharon Center, Ohio, and Ridge Top Golf Club in Medina, Ohio. During college, she served as a full-time Sales and Marketing Intern for the Akron Aeros, the AA Minor League Baseball affiliate of the Cleveland Indians.
 
Additionally, Sarah has served as a volunteer instructor for the Woodlands Foundation’s “No Handicap Golf Club,” a non-profit organization providing enrichment to children and adults with disabilities, and as a youth instructor for The First Tee junior golf program. She is excited to bring her love of golf, culinary interests, and creative ideas to Diamond Run Golf Club in order to help achieve exceptional member experiences.

Nancy DeMarco

Role: Accountant
Serving Since: 2012

My career with ClubCorp began in July of 2012.  I brought 15 + years of hospitality experience.  Prior to Diamond Run I worked for a school district tax office and the airline industry.

I am a Pittsburgh/North Hills native, and currently live in Sewickley, PA.  I have twin sons, Jason and Ryan whom I adore.

Adam Morrison

Role: Head Golf Professional
Serving Since: 2013
Phone Number: 412.741.2020 x203

Adam was born and raised in Chattanooga, TN and learned to play the game through their local First Tee chapter. His golf career began at Old Waverly Golf Club (Golf Digest top 100 golf club) in West Point, Mississippi, where he worked for 2 seasons, while attending school at Mississippi State University.  From Old Waverly, he accepted the position of 1st Assistant Golf Professional at Seven Oaks Country Club in Beaver, Pa, prompting his move to Pittsburgh, Pa.  He remained there for 2 seasons before accepting his current position at Diamond Run Golf Club, which was in April, 2013.

Adam became a Class A PGA Professional in August, 2015 and is currently working through the PGA Certified Professional Program. His passion does not stop with just the game itself, but in teaching and watching his students grow to love and respect the game of golf, at all skill levels.  Adam is also skilled in all levels of club repair and conducts all club repair at Diamond Run Golf Club.

He currently lives in the North Hills of Pittsburgh with his wife Sarah.

Michael Rogers

Role: Executive Chef
Serving Since: 2020

Chef Mike attended Le Cordon Bleu and Ritz Escottier culinary schools in Paris, France and began his career at five-star, five- diamond resort, Registry, in Scottsdale Arizona.   Here, he was the personal Chef for many dignitaries including President Bush and Margret Thatcher. After leaving Scottsdale, Chef Mike moved to the Pacific Northwest where he opened an award-winning bistro in Portland, Oregon that focused on fresh, local ingredients.  Later, he moved to the heart of the Olympic National Park as the Executive Chef at Sol Duc Hot Springs where he won “Best Place in the Northwest to eat” three years in a row. Chef Mike moved back to Pittsburgh in 2016 to be closer to family and most recently was the Executive Chef at the Petersen Events Center at the University of Pittsburgh. He has been featured on several cooking shows and the Food Network.In his first week on the job, Chef Mike will run several features that are sure to impress and please your palate. He will also get to the task of creating a new menu that will be introduced in the next few weeks. Please stop by the club to welcome chef Mike to our Diamond Run family.

John Blumer

Role: Service Director
Serving Since: 2018