Taste Boston

From the moment of arrival, our Members enjoy a warm, welcoming atmosphere, impeccable service and panoramic city views to complement our exquisite cuisine. Whether entertaining colleagues or celebrating date night, the Club is your place for unrivaled dining.

The Harbour Room

The Harbour Room boasts unique European-inspired menus crafted by our Michelin-trained chef, executive chef Stefan Jarausch. Members and guests find this collaboration offers some of the finest dining in the city.

Get to Know Chef Stefan

From his upbringing in Germany and training in France and Switzerland, executive chef Stefan Jarausch’s passion for hospitality and experience at top luxury hotels is at the heart of the memorable dining experiences and innovative menus he creates.

Get in Touch

Reach out to our Membership Director today.

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