Weekly Dining Specials
WEDNESDAY | 5:00 pm - 8:00 pm
Prime Rib Night
THURSDAY | 5:00 pm - 8:00 pm
Prime Rib Night
FRIDAY | 5:00 pm - 8:00 pm
From the Sea Fridays
Dining Menus
BREAKFAST BURRITO 14
Eggs, Queso Oaxaca, Applewood Smoked Bacon, Avocado,
Seasoned Breakfast Potatoes, Elena’s Salsa Roja
ADD: Chorizo Fresco 2 | Confit Pork Belly 3
CG BREAKFAST SANDWICH 12
English Muffin, Sriracha Aioli, North & South Bacon, Egg, Cheese,
Seasoned Breakfast Potatoes
LOX & BAGEL 13
Smoked Salmon, Dill and coriander Devonshire Cream, Capers,
Orange Zest
BISCUITS & GRAVY 8
Buttermilk Biscuits, Sage Sausage Gravy
EGG WHITE FRITTATA 14
Caramelized Onions, Spinach, Mushroom, Peppers, Tomato,
Feta Cheese, Wild Arugula, Lemon Oil
STEAK & EGGS 28
8oz Flat Iron Steak, 2 Eggs, Seasoned Breakfast Potatoes
OMELET 16
Ham, Mushrooms, Tomato, Bell Peppers, Onions, Cheese, Seasoned
Breakfast Potatoes, Sausage or Bacon
CHICKEN FRIED CHICKEN 23
2 Eggs, Biscuits & Gravy, Seasoned Breakfast Potatoes
TEE TIME 14
2 Eggs, Seasoned Breakfast Potatoes, Two Sausage Links,
Two Pieces of Bacon, Toast
CHICKEN & WAFFLES 18
Bourbon Maple Syrup, Farm Fresh Sunny Side Egg, Espelette
HAWAIIAN STYLE BREAKFAST 22
Portuguese Sausage, Spam, Eggs, Fried Rice
SIDES
Toast 2
Bagel 3
English Muffin 3
Oatmeal 3
Bacon 4
Canadian Bacon 4
Portuguese Sausage 5
Sausage Links 4
Grilled Chicken 6
Hard Boiled Egg 2
Farm Fresh Egg 3
Seasoned Breakfast Potatoes 3
Fruit 5
Avocado 2
Buttermilk Pancake 3
SHAREABLES
BOWL OF CHILI OR SOUP OF THE DAY 8
CHIPS & CHEESE 10
WINGS 18
Crispy Chicken Wings: Plain, Garlic Parmesan, or Mango Habanero
Style served with Ranch & Celery Sticks
NACHOS 17
House Tortilla Chips, Frijoles, Cheese, Jalapenos, Pico de Gallo,
and Grilled Chicken
FIRECRACKER SHRIMP 16
Crispy Shrimp tossed with Sweet Chili Aioli and Lime
HUMMUS 14
House-made Hummus, Olive Tapenade, and Cucumber Salad served
with Pita Bread
AHI POKE NACHOS 18
Wonton Chips, Avocado, Togarashi Aioli, Pickled Ginger, Truffle Ponzu Vinaigrette, Cilantro, Green Onions
SALADS
ADD: Grilled Chicken 6 | Shrimp 9
8oz Salmon 13 | 8oz Flat Iron Steak 23
TACO SALAD 18
Crispy Flour Tortilla, Grilled Chicken, Iceberg Lettuce, Tomato,
Guacamole, Beans, Cilantro, and Chipotle Ranch
WEDGE SALAD 16
Iceberg Lettuce, Fresh & Sun Dried Tomatoes, Guanciale, Crispy
Bacon, Onion, Blue Cheese Crumbles, Hard Boiled Egg, Blue
Cheese Dressing
CLASSIC CAESAR SALAD 14
Romaine Lettuce, Croutons, Parmesan Cheese,Balsamic Glaze,
and Caesar Dressing
CHINESE CHICKEN SALAD 19
Cabbage, Romaine Lettuce, Oranges, Chicken, Sesame Seeds,
Crispy Wontons, and Asian Sesame Vinaigrette
COBB SALAD 18
Crispy Romaine Lettuce, Little Gem Lettuce, Grilled Chicken, Avocado,
Tomato, Egg, Bacon, Blue Cheese Crumble, and Choice of Dressing
THE BEET
YOGURT PARFAIT 14
Vanilla Yogurt, Fresh Berries, Granola, Honey, Coconut Chia Seed Pudding
POKE BOWL 18
Spicy Ahi Tuna or Salmon, Cucumbers, Wasabi Tobiko, Onions,
Pickled Ginger, Steamed Rice, and Spicy Unagi Sauce
AÇAÍ BOWL 17
Berries, Bananas, Granola, Coconut, and Agave
DOGS & SKINS
Served with House Made Chips or French Fries
CORNDOG 10
HOTDOG 12
CHEDDAR & JALAPENO BRAT 14
BACON WRAPPED STREET DOG 15
LA Street Dog, Peppers & Onions, Aioli
HANDHELDS
CANYON GATE CHEESESTEAK 16
Shredded Beef, Grilled Onions and Jalapenos, Cheddars and Jack
Cheese on a Toasted French Roll
CERTIFIED ANGUS BEEF C.B.B. BURGER 19
Shaved Onions, Lettuce, Tomato, Pickled Cornichons, American
Cheese, CG Sauce
GRILLED TURKEY BURGER 17
Lettuce, Tomato, Onions, Pepper Jack Cheese, and Chipotle Aioli
ROAST BEEF SANDWICH | “THE CHAVA” 20
Garlic Rosemary Ciabatta, Iceberg Lettuce, Tomato, Onion, Blue
Cheese, Horseradish Crème Fraiche
ITALIAN PANINI 15
Prosciutto, Salami, Pepperoncini, Mozzarella, Lettuce, Tomato, Onion, and Italian Dressing
TUNA MELT 18
Tuna, Applewood Smoked Bacon, Cheddar Cheese, Avocado, Tomato, Sourdough
CANYON GATE CLUB 16
Turkey, Lettuce, Bacon, Tomato, and Avocado on Sourdough Bread
GRILLED TERIYAKI CHICKEN BOWL 25
Marinated Boneless Chicken Thighs, Steamed Rice, Sauteed Vegetables,
Green Onion, Toasted Sesame Seeds
CANYON GATE PIZZA 19
Pepperoni, Sausage, and Cheese
RIBEYE QUESADILLA 19
Queso Oaxaca, Jalapeno, Corn Salsa, Lime, and Avocado served
with Chips & Salsa
SHAREABLES
CHIPS & CHEESE 10
WINGS 18
Crispy Chicken Wings: Plain, Garlic Parmesan, or Mango Habanero
Style served with Ranch & Celery Sticks
NACHOS 17
House Tortilla Chips, Frijoles, Cheese, Jalapenos, Pico de Gallo,
and Grilled Chicken
FIRECRACKER SHRIMP 16
Crispy Shrimp tossed with Sweet Chili Aioli and Lime
HUMMUS 14
House-made Hummus, Olive Tapenade, and Cucumber Salad served
with Pita Bread
AHI POKE NACHOS 18
Wonton Chips, Avocado, Togarashi Aioli, Pickled Ginger, Truffle Ponzu Vinaigrette, Cilantro, Green Onions
CHARCUTERIE BOARD 18
Chef's Cheese and Meat Selections, Crackers, Pickles, and Honeycomb
SALADS
ADD: Grilled Chicken 6 | Shrimp 9
8oz Salmon 13 | 8oz Flat Iron Steak 23
TACO SALAD 18
Crispy Flour Tortilla, Grilled Chicken, Iceberg Lettuce, Tomato,
Guacamole, Beans, Cilantro, and Chipotle Ranch
WEDGE SALAD 16
Iceberg Lettuce, Fresh & Sun Dried Tomatoes, Guanciale, Crispy
Bacon, Onion, Blue Cheese Crumbles, Hard Boiled Egg, Blue
Cheese Dressing
CLASSIC CAESAR SALAD 14
Romaine Lettuce, Croutons, Parmesan Cheese,Balsamic Glaze,
and Caesar Dressing
CHINESE CHICKEN SALAD 19
Cabbage, Romaine Lettuce, Oranges, Chicken, Sesame Seeds,
Crispy Wontons, and Asian Sesame Vinaigrette
COBB SALAD 18
Crispy Romaine Lettuce, Little Gem Lettuce, Grilled Chicken, Avocado,
Tomato, Egg, Bacon, Blue Cheese Crumble, and Choice of Dressing
THE BEET
POKE BOWL 18
Spicy Ahi Tuna or Salmon, Cucumbers, Wasabi Tobiko, Onions,
Pickled Ginger, Steamed Rice, and Spicy Unagi Sauce
TAHITIAN SQUASH RAVIOLI 27
Sage Brown Butter, Grated Gruyere Cheese, Arugula
AÇAÍ BOWL 17
Berries, Bananas, Granola, Coconut, and Agave
BUTCHER BLOCK
SUBSTITUTE: Shrimp 9 | Crab Oscar 19
STEAK FRITES 30
Prime Flat Iron Steak, Fries, a Touch of Greens, Béarnaise Aioli,
and Shallot Demi Jus
8 OZ FILET MIGNON 49
Pommes Puree, Asparagus, and Sauce au Poivre
12 OZ NEW YORK STEAK 37
Pommes Puree, Asparagus, and Cowboy Butter
CHICKEN MARSALA 29
Pommes Puree, Asparagus, and Mushrooms
CERTIFIED ANGUS BEEF C.B.B. BURGER 19
Shaved Onions, Lettuce, Tomato, Pickled Cornichons, American Cheese,
CG Sauce
GRILLED TURKEY BURGER 17
Lettuce, Tomato, Onions, Pepper Jack Cheese, and Chipotle Aioli
FROM THE SEA
BROWN BUTTER ROASTED CHILEAN SEABASS 38
Carrot & Coriander Mousseline, Lemon & Caper Beurre Monte,
Lollipop Kale, Orange Zest
GARLIC SHRIMP SCAMPI 27
Shrimp, Linguini, Garlic Chives & Parsley Butter
GRILLED & ROASTED SALMON 27
Spinach & Artichoke Risotto, Lemon Basil Emulsion, Hydro Upland Cress
ENTREES 12
Two Cheeseburger Sliders
Cheese Quesadilla Grilled
Hot Dog
Chicken Tenders
Grilled Cheese
Cheese Pizza
Marinara Pasta
*All Served with a Choice of French Fries or Fruit and a Cookie
Available from 3:00 - 5:00 PM
HUMMUS 9
House-made Hummus, Olive Tapenade, and Cucumber Salad
served with Pita Bread
HALF ROAST BEEF SANDWICH | “THE CHAVA” 12
Garlic Rosemary Ciabatta, Iceberg Lettuce, Tomato, Onion, Blue Cheese, Horseradish Crème Fraiche
CHICKEN TENDERS 12
Choice of Plain, Ranch, Garlic Parmesan, or Mango Habanero
Style Chicken Tenders served with Fries
NACHOS 12
House Tortilla Chips, Frijoles, Cheese, Jalapenos, Pico de Gallo,
and Grilled Chicken
WINGS 13
Choice of Plain, Ranch, Garlic Parmesan,
or Mango Habanero Style Chicken Wings served with Fries, Ranch,
and Celery Sticks
RIBEYE QUESADILLA 14
Prime Ribeye Queso Oaxaca, Pickled Jalapeno, Elote, Lime, and
Avocado served with Chips & Salsa
RED
GLASS
DECOY, RED BLEND 11
DAOU, CABERNET SAUVIGNON 13
JUSTIN, CABERNET SAUVIGNON 15
MEIOMI, PINOT NOIR 13
TALBOTT KALI HART, PINOT NOIR 12
MURPHY-GOODE, MERLOT 9
TERRAZAS DE LOS ANDES, MALBEC 12
BANFI, CHIANTI 10
BOTTLED BEER
Miller Lite 5
Michelob Ultra 5
Bud Light 5
Coors Light 5
Stella Artois 6
Heineken 6
Corona Extra 6
Amstel Light 6
Modelo 6
All Day IPA 6
WHITE
GLASS
CHALK HILL, CHARDONNAY 13
KIM CRAWFORD, SAUVIGNON BLANC 12
ROMBAUER, CHARDONNAY 20
A TO Z, PINOT GRIGIO 11
SAN ANGELO, PINOT GRIGIO 13
CHATEAU STE MICHELLE, RIESLING 7
STUDIO BY MIRAVAL, ROSÉ 11
MIONETTO AVANT GARDE, PROSECCO 10
LANSON, CHAMPAGNE 18
DRAFT BEER
Miller Lite, American Pilsner 5.5
Blue Moon, Belgian White Ale 7
Seasonal Draft 7
Heineken 7
**CONSUMING RAW OR UNCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS. PLEASE INFORM YOUR SERVER IF YOU OR ANYONE IN YOUR PARTY HAS FOOD ALLERGIES OR SPECIAL DIETARY REQUIREMENTS. ©INVITED INC. ALL RIGHTS RESERVED.